Mulling Spice Blend
This aromatic blend of all organic clove, ceylon cinnamon, allspice and nepalese orange peel invokes the holiday season and adds warmth to any hot drink or spirit.
Organic and fairly traded spices.
Directions: Use 1/4 cup of spice blend per half gallon of wine or apple juice or, our fave, cider. Simmer for 30 mins. Strain serve. Ingredients: Organic nepalese orange peel, Ceylon Cinnamon, cloves and allspice.
Choose between: Pak with 2 Mulls or 1 jar (approx 6 mulls)
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